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T 2020/046: CULINARY TRAINING, CUSTOMER CARE TRAINING, EVENTS MANAGEMENT TRAINING, “INTRODUCTION TO WINE” COURSE, FIRST AID LEVEL 1 & 2, EXHIBITION TRAINING AND CULTURAL SITE GUIDE TRAINING COURSES FOR A 12-MONTH PERIOD

Advertise date:  17 December 2020

Closing date: 11:00 on Friday, 22 January 2021

Awarded to: G and D Guesthouse CC & Contour Training Academy T/a Contour Enviro Group

Attached Files

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T2020-046+-+TRAINING+PROGRAMMES+FOR+12-MONTH+PERIOD+-+CULINARY+-+CUSTOMER+CARE+-+EVENTS+MANAGEMENT+-+INTRODUCTION+TO+WINE+COURSE+-+FIRST+AID+LEVEL.pdfDownload 
T2020-046+-+TRAINING+PROGRAMMES+FOR+12-MONTH+PERIOD+-+CULINARY+-+CUSTOMER+CARE+-+EVENTS+MANAGEMENT+-+INTRODUCTION+TO+WINE+COURSE+-+FIRST+AID+L.pdfDownload 
PRICE SCHEDULE.pdfDownload 
5. TENDER LIST .pdfDownload 
3. T 2020 046 DOC.pdfDownload 
Previous T 2021/044: DEVELOP AND IMPLEMENT A MUSICAL PUPPET SHOW THROUGHOUT THE CAPE WINELANDS DISTRICT’S AREA FOR THE PERIOD ENDING 30 JUNE 2024

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