TOG X OUTLAW'S Sakana 魚 Home • 10” / 25cm Ceramic
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TOG X OUTLAW'S Sakana 魚 Home • 10” / 25cm CeramicThis is our first product co designed by TOG and Britain's top seafood chef Nathan Outlaw. We worked together coming up with ideas, making and testing prototypes and refining the design until we had what we believe is the best filleting knife on the market. Flexible filleting knives are not used in Japan and so in Japan, this knife has no name. We have called it 'Sakana' which is simply Japanese for 'fish'. Nathan's latest book Fish for Dinner
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