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Limit high-sulfur foods High-sulfur foods, like garlic, onions, and cruciferous vegetables (e.g., cabbage and cauliflower), may cause sulfur burps

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Ingredients Total Carbohydrates 1 g, Riboflavin (as riboflavin-5-phosphate) 10 mg, Selenium (as selenomethionine) 50 mcg, Molybdenum (as molybdenum amino acid chelate) 50 mcg, L-Glutathione 350 mg, PQQ (pyrroloquinoline quinone) 2 mg, Phosphatidylcholine and phos Company Information Ask for more detail from the seller Contact Supplier

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Overall, GLP-1 users are mostly Gen X, African American, or Hispanic and have lower incomes than non-users